We provide Basic spice quality testing services to ensure purity, safety, and compliance with standards and market ready.

Test Parameter covered:

• Moisture
• Extraneous Matters
• Water solubility
• Total Ash
• Alcohol Soluble Extractive
• Protein
• Energy
• Carbohydrate
• Total Fat
• Sugar
• Organoleptic

Expected Test Report Delivery : 6 Months (For Accelerated Study) or, 1 yr. (For Long term stability study)

Why Shelf Life Testing is Necessary for Spices?

• Mandatory for FSSAI labeling and approvals.
• Maintains Quality & Aroma
• Consumer Safety
• Builds consumer confidence in your brand.
• Self Life Testing ensures your products are export-compliant and free from rejections
• Prevents Economic Loss
• Business Growth & Sustainability
• International markets demand validated shelf life data